Siberian Sturgeon Caviar (Georgia)

Georgian Siberian Sturgeon Caviar

Harvested from 15-year-old mature Siberian sturgeon, this exceptional caviar showcases large, silky pearls measuring approximately 3mm in diameter. Its elegant black pearl appearance, firm texture, and refined character make it a favorite among caviar connoisseurs.

The flavor profile is rich and creamy, perfectly balanced with a delicate level of salinity. Similar to Russian Osetra in complexity and depth, Siberian Sturgeon Caviar offers a slightly earthier finish, more delicate pearls, and distinctive notes of nutmeg complemented by subtle hints of the sea.

Produced using traditional harvesting methods and imported from one of Georgia’s most renowned and experienced sturgeon farms near Tbilisi, this caviar reflects generations of expertise and dedication to quality.

Whether enjoyed on its own, paired with champagne, or served at a special gathering, Georgian Siberian Sturgeon Caviar delivers a luxurious gourmet experience, combining exquisite taste, timeless tradition, and unforgettable moments of indulgence. ✨

Origin: Georgia

Species: Siberian Sturgeon (Acipenser baerii)

Pearl Size: Large (approximately 3mm)

Color: Deep black to dark charcoal

Flavor Notes: Creamy, buttery, nutmeg, subtle ocean finish

Texture: Firm, delicate, silky pearls

Maturation: 15 years old sturgeon harvested at peak maturity

PRODUCT CHARACTERISTICS